Our Menu
Brunch + Lunch Menu for Saturdays and Sundays from 11am to 3pm
Sweet Endings

Hershey's chocolate bars, graham crackers, vanilla marshmallows, fire for roasting
House-made chocolate chip cookie, vanilla ice cream
Starters
Entrees
Brunch Drinks
Flatbreads

red onion, scallions, cilantro, mozzarella, parmesan

tomato sauce, mozzarella, parmesan, hot honey drizzle

Wild mushrooms, black truffle cream, arugula, onion, jam, and melted mozzarella

sun-dried tomato spread, spinach, balsamic glaze
Starters
Bubbling blend of rich alpine cheeses baked in cast iron and finished with a toasted herb bread crumb crust
House-cut, crisp and golden, finished with truffle oil, shaved parmesan, and herbs.

Little gem lettuce tossed with our house-made buttermilk Caesar dressing, shaved parmesan and crispy focaccia croutons | Add Avocado, Grilled Chicken, Salmon, or Flat-Iron Steak

Roasted red and gold beets, arugula, candied pistachios, citrus segments, avocado, lemon Greek yogurt dressing

piquillo peppers, aged cheddar and whipped honey butter
warm Bavarian pretzel served with whipped mustard butter and creamy cheese

salsa fresca, avocado, lime, served with house-made tortilla chips

romesco sauce, fresh arugula, aioli, grilled lemon

aioli, chili, parmesan, cilantro, lime, pickled onion & jalapeno
Basecamp Mains

Chimichurri marinated steak, cheddar chive mashed potatoes, grilled broccolini, mushroom onion jam


Roasted golden in cast iron with butternut puree, kale, sun chokes, roasted carrots, and herb jus


lemon and chive risotto, grilled asparagus, fresh pea tendrils

Braised short ribs folded into rigatoni with tomato-braise sauce with mushrooms and carrots, parmesan, and fresh herbs
Alabama white sauce, hot honey, coleslaw, pickles, brioche bun, pickle spear, house-cut French fries

Melted Havarti cheese, caramelized onions, smoked bacon, lettuce, tomato, pickle, and comeback sauce on a brioche bun, pickle spear, house-cut fries
Sweet Endings
Graham crackers, Hershey chocolate, vanilla marshmallows, and your own tabletop fire for roasting
A warm, gooey chocolate chip cookie baked in cast iron and topped with melting vanilla ice cream
raspberry compote, almond granola
Kids Menu
1/4 lb burger, American cheese, fries
Chicken tenders and fries
Creamy cheddar mac & cheese
Marinara, mozzarella
M-F 4-6 pm
Happy Hour Bites
red onion, scallions, cilantro, mozzarella, parmesan
Happy Hour Drinks
Craft & Classic Cocktails
4 spice tequila, lime, agave, jalapeño, tajin rim
Gin, raspberry, lemon, egg white
Blanco tequila, passionfruit, agave, lime
Gin, lemon, honey, ginger, candied ginger
Bourbon, rye, demerara, cherry smoke
white rum, vodka, coconut cream, cinnamon syrup, raspberry, lemon
tequila, passion fruit, agave, lime, tajin rim
vodka, raspberry, lime, ginger beer
vanilla vodka, passion fruit, lemon, prosecco
gin, pomegranate liqueur, lemon, prosecco
Mocktails
Raspberry, ginger, lemon, honey, soda water
Fresh cucumber, mint, lime, soda
